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Harvest East End

Aug 20, 2016 from 7:30 pm to 10:00 pm
McCall Vineyard and Ranch, Cutchogue, NY
Event Summary

Hosted by Iron Chef Geoffrey Zakarian of Food Network's Chopped, The Kitchen, Top 5 and his newest primetime hit, Cooks vs Cons, author of celebrated cookbook "My Perfect Pantry,” and Chef/Owner of The Lambs Club, The National in NYC, The National in Greenwich, CT, The Water Club at Borgata in Atlantic City and the soon to open Georgie and The Garden Bar at Montage Beverly Hills. Featuring emcee Joshua Wesson, sommelier and founder of Best Cellars. 

Harvest East End showcases the wines of East End winemakers paired with the dishes of top regional chefs and the foodcraft of local purveyors set at the picturesque McCall Vineyard and Ranch on the North Fork. Presented by Dan’s Papers and the Long Island Wine Council, this bucolic charity fundraiser celebrates Long Island wine country and benefits important regional charities. Ticket price is inclusive of all food and beverage.  

A portion of proceeds benefits Long Island Farm Bureau and HRHCare.

VIP access begins at 6:30 p.m. and includes premium parking, a VIP gift bag and access to the VIP lounge area.

General Admission 7:30 p.m. - 10 p.m.

MUST BE 21+ TO ATTEND. The entrance to the event is NOT at McCall's main tasting room. Please enter at 9325 New Suffolk Avenue, Cutchogue, NY 11935

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McCall Vineyard and Ranch
9325 New Suffolk Avenue
Cutchogue, NY, 11935

Aug 20, 2016 from 7:30 pm to 10:00 pm
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